Braised short ribs, mushroom quinoa “risotto” and perfectly roasted potatoes. My wife eats well on the weekends.
Hi fellow weekend chefs! I just published my cookbook & would really appreciate a review from my fellow consultants :) Learning how to format all those slides helped me format my book...
Any suggestions on brands / specific general purpose skillets? The nonstick coating on my cheap Nordic Ware sauté skillet (also my only skillet) is peeling off :(
Finally tried making scallops this weekend! Pan seared them in butter with some salt and pepper. Super easy and yum, should’ve done this ages ago
My partner has food allergy to onion, garlic, basically all alliums. Looking for some non allergen ingredients / meal ideas that bring some big flavor. Its tough- onion and garlic are in everything!