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Fwd msg..pls contact Mr chava
New twist on an old classic...
Spring dinner - vegan lemon asparagus orzo with pan sautéed marinated seitan and cherry tomatoes. Got the first local (east coast) asparagus of the spring. Orzo based on this recipe: https://www.peacefuldumpling.com/recipe/vegan-creamy-lemon-asparagus-orzo I used chickpea orzo and Violife vegan parmesan.
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Additional Posts in The Boston Bowl
Any health tech people out there?
LET’S GO PATS
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don't believe so
Cicada in Cambridge