Cooking

Late at night, I fall for those infomercials – spiralizers, single-use egg slicers, appliances with more parts than a spaceship. I have a whole drawer of these disasters. Anyone else relate?

I want to impress my date with my cooking skills but without spending all day in the kitchen. What's your favorite dish that looks fancy but is secretly simple?

I spend one Sunday cooking a few huge meals for the whole week. It saves me time and sanity! Anyone else a dedicated batch cooker? Let's swap tips!

If you had to surprise someone with a home cooked. meal what would you make or do.

I'm 28 years old and I recently realized that I want to turn one of my biggest joys & passions in life into a career , I have to start somewhere when dealing with --> food production ,incl… more

Anyone have recommendations for exotic fruits or different variations of a common fruit? For example, my parents just got what looks like dragonfruit but they're like a yellow/orangish color and i… more

What’s your favorite office snack. For me it’s dried mangos

Thoughts on pineapple on pizza?🥴

How do I start a restaurant? I've got all the right fundamentals aspect of it down including the main one which is the cooking part . Just give general guidance. And are there food productions ent… more

What’s your oldest cooking memory. For me it was in pre-k for some reason the kitchen had massive ovens. And we “helped” make pizza from scratch.

What’s your “worst” late night craving. I’m throwing fries and Costco chicken wings into the air fryer right now.

How do you try to incorporate more fiber into your diet.

What’s a nice kitchen/cooking related house warming gift assuming the person has nothing

What’s your favorite style of eggs. I’m a mix of either scrambled eggs or over easy

Sodexo we cooking over there thank you so much and I'm exciting when I do that so thank you

I understand the appeal of meal prep and having stuff ready to go, but I also get so bored with food. Any tips on making it more interesting?

What's your favorite fast food or any restaurant secret menu item/combination?

Thoughts on cooking as a couple? How do you make it so you’re not constantly in each other’s way or “too many cooks in the kitchen” mentality.

Remember those Jell-O salads with fruit, marshmallows, and even vegetables suspended inside? I'm a bit intrigued... and a little scared. Should I take the plunge and try making one of these jiggly… more

What’s your favorite sandwich order from the deli. For me nothing beats a classic Italian!

What's one thing you'd love to cook, but have been too scared to try?

Any recommendations for a “buy it for life” blender or multi functional appliances?

What foods have people brought into the office that you can't stand?

What are some quick recipes that can help you make a few days worth of food. Would love to learn something new to add to my rotation.

Any recommendations for excess fruit. We have a couple of oranges plums and apples laying around. Can’t get my family to eat them fast enough before they spoil

I had a bit of leftover roast chicken, some wilting veggies, and a stale baguette. Behold: the best chicken salad sandwiches ever, born out of necessity. What was your tastiest leftover creation?

How do you like to cook your steaks.

Besides the food, what creates the most romantic dinner atmosphere? Candles, good music, fancy plates? Let's talk about setting the stage for a perfect date night dinner.

What was your favorite snack as a kid. I walked by cheese dip crack sticks and I remember I was obsessed.

Any aspiring food truck dreamers? I always have an intrusive thought of maybe opening up a business. Just the thought of selling something seems very satisfying to me

What's everyone's comfort food for when you're feeling stressed?

What’s your favorite food product from Costco? Besides the samples😂

Recommendations for a knife holder?

Have a road trip this weekend. What are some good snacks for a 3+ hour car ride.

My pantry is full of beans, rice, and canned tomatoes. It's not glamorous, but I made a surprisingly delicious and hearty soup with those staples last night.