Have you ever tried Hopia before? Hopia is a Filipino or Indonesian moon cake filled with sweet yellow or black mung bean. My favorite is the yellow. If you haven’t tried it, it’s good!

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Oh fam look up hopia baboy and hopia ube. Baboy literally means pork/pig because the filling is actually vegetable based stewed in pork broth. It sounds weird but it tastes amazing. Plus the outside shell is better and flakier.

Hopia ube is purple yam that’s boiled down and cooked with condensed milk and made into a paste. It’s used in a lot of our desserts, but it’s bomb in hopia.

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Love the ube!

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Where can you buy these?

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Asian grocery store or bakery. Particularly, Filipino grocery or bakery.

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