How do you feel about restaurants banning cash tipping? The place I'm working at is going fully digital and has promised “more transparency.” It feels like a way for them to have more control. Customers can't pay cash either, but we were allowed to accept cash tips if they were offered up until this week.

Taking the NY bar for the first time. Is it fine to take it from the work laptop because personal laptop seems to be giving up in life! Please guide any pros or cons. Thanks !

What is the percentage of hike you get on getting promoted from senior consultant to principal consultant in pwc india. Will they do a market correction of your salary is low.

Hi Fishes,

The Be Well Work Well gifts that some people have been posting about on LinkedIn, is for everyone at PwC AC Kolkata or is it just for Assurance staff?

Any BA from capital market, retail banking or payments domain looking for change please let me know there are urgent requirements in Accenture

Hi All ,

I am joining Accenture applied AI in Pune as my joining location. Will they ask me to relocate to Bangalore or Mumbai ?

Has anyone used or is currently using My Perspectives ELA curriculum from Savvas Learning Company? Our district is considering switching from iReady and I am looking for honest feedback. Thanks!

What is the mean salary for a Project Manager in Italy?

When does HCL pay annual bonus? Which month?

Hi People,
Please give me a rough estimate on how much hike we can expect in my annual salary revision. I expected 8LPA when I joined. They gave me 5LPA with a promise of revision in 3months after joining. They inc it to 7.75LPA after 4m and during appraisal cycle gave 25k 11months to make it to 8LPA. In Oct my hike is due, so I would to like negotiate my hike. Please let me know how much I can ask for.

Sooo who’s working on Pfizer’s covid vaccine?

Does anyone know the criteria used to determine who is selected to be laid off due to COVID?

Where do you buy your dress pants?

Staying at an econo lodge... oh my.

Does anyone have a recommendation for a stylist in NYC. I would like to group my clothes into outfits for specific seasons so I only have one season in my closet at a time. Assistance would be greatly appreciated!

Hi Fishes,
Anyone from Cognizant Pune? Need you help..
TIA

Where can I get the covid rapid test in jersey city without any wait?

Hi guys 👋🏻
So I joined IBM 5 months back, was on bench for this long and got project just a week back.

My PSP and People Manager have been kind of lenient, cooperative and kind to me because I was never told I will be put in PIP, I have to enter project not matching my skillset etc etc.

Is it wise to appreciate both of them via blue points for their support?

I just got a mail saying I have 200 bluepoints to send out appreciations if I feel like.

Anybody willing to help a broke kid out with some mock interview prep?

Hello Guys,
Need suggestion!!
I have offer from ,
Relience Jio - 23 LPA fixed, 2.5 LPA variable and 1 LPA retention
Nagarro - 22.80 LPA fixed, 1.2 LPA variable, permanent WFH
Societe generale - 22 LPA fixed, 5 LPA variable

Please suggest which will be good to join in terms of wlb and job security.
YOE- 5
TECH - JAVA, SPRING BOOT

I work in hospitality right now as a young person without a degree. Are there good opportunities for a career if I move up? Or should I go for a degree and switch to something else?

Check the overtime laws for your state!!

I just recently worked 58.6 hours in a week, weekly pay, nice OT profit right? Depends on where you live.

In Iowa, there is no Overtime pay mandate, the overtime pay is at the discretion of the business. I received 58.6 hours of base pay for the week.

If the company makes less than $1 million per year or does not engage in intercontinental sales, the company is not required to pay the overtime rate of time and a half, just your base rate.

Any salaried workers figure up their *actual* hourly rate? Oooof what a mistake that was🥴

So I'm fairly new to the restaurant business; only in like 4 years (only two concepts). Both have been pure chaos that causes so much stress and anxiety. Is this industry wide or am I just unlucky with the 2 concepts I've experienced so far?

So I work as an assistant manager at a restaurant for the past 9 months. I've worked in restaurants for the past 6 years science I was 16. Now I'm 22. I went to a trade school for media and film. I got a dream opportunity to work in the field making about the same or 10% more. I told myself the only reason I'd leave this company is for this type of job. Should I take the chance at this job and leave the restaurant that is on the rise and growing?

Do you think culinary school is worth it? I've been a waiter for a year but really want to be a chef. The people I work with say to just start in the kitchen and work my way up but I think culinary school might get me where I want to be faster. The cost is pretty insane though. Any advice?

I had quite the day the other day. Coustmer comes in and then ends up leaving with a grossed out look on his face just for him to put in a complaint about my appearance...he down right called me some nasty things for no reason. Still feeling gross about it. He was upset for no reason as far as I'm concerned.