Assemble! IYKYK

How are people this comfortable with public bragging? I will always be in awe 🫢 (1/2)

Have you ever tried Hopia before? Hopia is a Filipino or Indonesian moon cake filled with sweet yellow or black mung bean. My favorite is the yellow. If you haven’t tried it, it’s good!

Today’s low FODMAP dish - tummy still hating me!
-Bamboo shoot strips
-Carrots
-chives
Praying for relief 🤰 💩

Good Morning! Croque Madame with Caramelized Onions and Sriracha Bechamel Sauce

Swedish Meatballs & Gravy with Pickled Cucumber Salad and Lingonberries

Smoked ribs. It was smoked for 6 hours.

Made a tres leches cake for the first time this weekend!

Not something you can order at Starbucks! Double Shot White Russian. I’m happy to announce that I will be starting a new series of mixed drinks and cocktails, alcoholic and non-alcoholic for your virtual happy hours. Stay tuned and feel free to share your mixology recipes. 🍸🍺🍹🍷

London Fog Latte Shortbread with “Jackson Pollock” Lemon Glaze - A little late night holiday baking. These melt-in-your-mouth buttery cookies are infused with Earl Grey tea leaves and vanilla beans.

Does anyone know what the shell is made of in this pic?? I can’t figure it out for the life of me!

My pie day pie (belated!) Ina Garten’s chocolate banana cream recipe. My first time ever making a pudding. I have to say it was amazing to go from muttering “oh shit” for a solid 20 minutes of mixing the eggs/milk too aggressively into a foam and finally seeing it condense into pudding. Deffo recommend trying it!

Mediterranean Bowl with Hashweh (Loaded Lebanese Rice)

Veg Manchurian!!
This is Indian style Chinese recipe!!

What are you making on July 4th? 🇺🇸 I need some ideas besides hamburgers and hot dogs.

Not a very good cook but tried making red pesto pasta. Didn’t look great but tasted good.

Cavatappi in Roasted Red Pepper Cream Sauce

Tired of of the same old boring tomato marinara sauce? Try a roasted red pepper cream sauce!

Red bell peppers are roasted in the oven until sweet. It is then blended with caramelized onions, garlic, red pepper flakes, sun dried tomato paste, and cream into a silky, smooth and velvety sauce. Finish the sauce with a knob of butter and coat your pasta. Cavatappi works well here. Don’t forget to shave a little Pecorino Romano

Here’s one for your Cinco de Mayo celebration tomorrow! 🇲🇽 Tequila Mockingbird! This is a delicious cocktail and one of my favorites. If a watermelon jolly rancher and hot tamale had a baby, it would be this drink. Definitely having this one tomorrow. What is your 5 de Mayo drink of choice?