Would you go back to a job if your former boss gaslighted you isn't there anymore,but the other manager you can't stand is still there? I was offered my old job back and asked to give the company another chance. I think my former boss was fired for the way he treated me and cut my hours because of my dr appts and legally he cant do that and I told HR about that and everything else. I hope he got fired for that. I am unsure of what to do. Any imput,please? Thanks,

I’m sure others have considered this, I really feel burned out on my specific subspecialty. For the most part I do interventional pain management. I am midway through my career, but I cannot in anyway see doing this for the future, it just doesn’t feel like I’m making a difference. I’m honored to be a physician and to help a handful of people, but any suggestions on changing specialties mid life? I have perhaps 15 to 20 years yet to practice.. I’ve looked at concierge medicine, I’m open

Hello, I’m current a Cyber Security Incident Responder but I’m a little unclear on what path to take in terms of certs/career path. What should I aim for? I current have a CompTia Security + cert and Splunk Enterprise Certified Admin. I’d also prefer the blue team or purple team.

If you wanted to work for your audit client, could you simply quit without anything lined up and then reach out for a job at the end of your two weeks? Private company if that is helpful information.

Hi fishes

I want a referral in the data science domain. I have an experience of 2.5+ years in data science and analytics with skills in python, sql, data Analytics, machine learning and SAS.

Currently having a notice period of 1 month, I’m looking for a change.

Please let me know if you have a suitable role for me in your organisation.

Thanks.

How does getting into Comm Arts rank with pencils, lions, etc?

Any suggestions for creative recruiters in NYC? Looking for new CD-level opportunities 🤗

Does anyone have any recommendations for a multitouch attribution setup in HubSpot?

How are the mulesoft projects in LTI?

Trying to set up my home office. Would love recommendations on gear (standing desks, camera's/mic's, chairs etc.).

Wednesday Wordle 326 3/6

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How do you actually transition from CE into tech smoothly.

Got an offer from MBB and they want me to start before summer 2021, is it possible to push it to later in the year like after Christmas 2021? I would come in the same level as me previous firm, so pretty much ignoring my past experience, not sure if that matters

I want to attend grad school (public policy) starting Aug 2020. When would be the best time to tell my team? Once I’m accepted? Don’t want to give my 2 weeks to say I’ve known for 5 months

I’m having a hard time understanding the salary /TC ranges for mid- to senior-level strategy positions in the Denver area (10-15 YOE). They seem to vary a lot, and are broadly low vs. other markets (mid $100k-low $200k vs TC closer to $300-$400k+ on the coasts). Any observations? Which companies would you look at for more substantial comp outside consulting?

Hi all I got an offer with UST, YOE 5.6, CTC provided by the company is 14.2 and 5% variable pay so fixed is 13.5 how much I can expect take home, is it less for the experience I have or fair enough. I’m from cloud background

Hi Fishes,
Looking for opportunity as SAP BO developer with 5.8years of experience.Let me know if anything available at Kolkata /Bangalore.(No start ups please)

What are some interesting non-tech/insurance/advertising/consulting careers where data science is applied? Thinking of epidemiology and economics

Any reccs for cleaners in philly?

Hello folks, can someone please tell me about the laptop policy in JPMC... I heard they ask you to connect to remote desktop via your personal machine

Check the overtime laws for your state!!

I just recently worked 58.6 hours in a week, weekly pay, nice OT profit right? Depends on where you live.

In Iowa, there is no Overtime pay mandate, the overtime pay is at the discretion of the business. I received 58.6 hours of base pay for the week.

If the company makes less than $1 million per year or does not engage in intercontinental sales, the company is not required to pay the overtime rate of time and a half, just your base rate.

I work in hospitality right now as a young person without a degree. Are there good opportunities for a career if I move up? Or should I go for a degree and switch to something else?

I have two job offers, one as a waiter and one as a bartender. Which one would you take? I’m thinking bartender for the tips.

So I'm fairly new to the restaurant business; only in like 4 years (only two concepts). Both have been pure chaos that causes so much stress and anxiety. Is this industry wide or am I just unlucky with the 2 concepts I've experienced so far?

So I finally got around to watching the Bear. Thoughts? They did get the frantic element right and the little details. But my family at Thanksgiving all seemed to think it was basically a documentary

I work as an AGM in a busy restaurant. Been working there for just over a year, and haven't had a single raise. I now only make 0.50 cents more than even the lowest paid shift lead but I am doing a lot more work. I'm no longer satisfied with these conditions. Should I try to negotiate a raise or look for other opportunities?

If I should negotiate, any tips?

Any salaried workers figure up their *actual* hourly rate? Oooof what a mistake that was🥴

I had quite the day the other day. Coustmer comes in and then ends up leaving with a grossed out look on his face just for him to put in a complaint about my appearance...he down right called me some nasty things for no reason. Still feeling gross about it. He was upset for no reason as far as I'm concerned.

My team and I are looking at upgrading our invoicing system for catering gigs as our catering popularity is growing in our area.
Looking for BEO/invoicing/contract software that’s easy to use, saves menus, and not too terribly expensive. Recommendations?

So I work as an assistant manager at a restaurant for the past 9 months. I've worked in restaurants for the past 6 years science I was 16. Now I'm 22. I went to a trade school for media and film. I got a dream opportunity to work in the field making about the same or 10% more. I told myself the only reason I'd leave this company is for this type of job. Should I take the chance at this job and leave the restaurant that is on the rise and growing?