I've been trying to move up within the restaurant I work. I have tons of experience, recommendations, and determination. My employer is not giving me the opportunity to learn and move forward. How can I go about getting the training and position I desire?

Hi All

I work as a UX Architect for an EdTech. I have been with the company for 8 years. With over all 19 Years of experience.

I am looking for a change/better opportunity to move out.

Please let me know if you have any leads/referrals?

Can TCS give 14 LPA to a Software Developer having 2.10 years of experience?

Hello everyone
This is an out of box question.
I am looking for PGs. Rental flats in shivajinagar (wakadewadi).
Unmarried and based in goa.
Does anybody have contact with brokers or direct owners ?
Your help will be greatly appreciated.
Thank you

Anyone registered their vehicle with BH number plate? Is GST number mandatory on form 60?

What certificates/training should I do in order to apply for a brand manager/marketing manager on the brand side? Almost regretting my choices since I come from a prominent pharma ad agency as an account, and it seems like most brands consider account as sales, and limit pharma transition into non-pharma industry.

Any tips on leaving a firm “correctly”? Was about to go “of counsel” with my firm of 6 years, but then another firm whose partners I really respect (and personally like) offered me a partnership position. I predict my current bosses will *flip* (cut off file access immediately, try to beat me to calling my clients, etc.), so how do I set myself up for a successful transition?

Anyone using s9 antminer or cloud mining such as Hashflare?

The five briefs of New Advertising:

• Inspire more choices easy around you.
• You entrepreneur passion.
• Easy you easy empower choices.
• Passion inspired easy entrepreneur you.
• You-centric passion easy NOW!

It might take you a few strategy meetings and a few rounds tweaking the deck…but dont worry, you WILL get there. All of these will CHANGE THE WORLD. Now go be inspired passion choices easy you passion.

Anyone use financial planners or wealth managers? Pros / cons / considerations / recommendation for one in NYC?

Does anyone know pay range for Accenture digital strategy consultants in Chicago?

Over four years of experience in consulting and paid $109k, am I under paid? I also have a masters degree

Looking to buy a new TV. Would mainly watch Netflix and live sports. Have Chromecast/ Google home stuff throughout the rest of the house. What do I need to look for in a TV?

Hello fishes, Currently I have experience of 11 yrs in Manual Testing and mobile application testing and working as team lead in an organization, now I am confused should I go for Automation Testing or go for project management for growth. Please required your genuine guidance. Thanks.

Is congizant doing layoffs?

Could anyone please let me know the salary range in Fidelity International for the profile Sr. Analyst- Predictive Data Analytics?

How much fixed and how much variable if any?

#fidelity

is there hiring freeze going on in Fidelity International?

Anyone know of law firms/companies hiring entry level attorneys in tech trans?

Does anyone know who Starkey works with for their agency/agencies?

Any salaried workers figure up their *actual* hourly rate? Oooof what a mistake that was🥴

I had quite the day the other day. Coustmer comes in and then ends up leaving with a grossed out look on his face just for him to put in a complaint about my appearance...he down right called me some nasty things for no reason. Still feeling gross about it. He was upset for no reason as far as I'm concerned.

I have a question. I work as an assistant manager been a manager for a while worked for the company for 6 years. I know crew gets paid a dollar less than me yet a do a lot ( its part of my job ) I asked for a raise I was told wait 3 months. Waited I asked again was told I needed to do this this and that. I feel like I'm under paid, but I love my job and crew.

So I work as an assistant manager at a restaurant for the past 9 months. I've worked in restaurants for the past 6 years science I was 16. Now I'm 22. I went to a trade school for media and film. I got a dream opportunity to work in the field making about the same or 10% more. I told myself the only reason I'd leave this company is for this type of job. Should I take the chance at this job and leave the restaurant that is on the rise and growing?

Do you think culinary school is worth it? I've been a waiter for a year but really want to be a chef. The people I work with say to just start in the kitchen and work my way up but I think culinary school might get me where I want to be faster. The cost is pretty insane though. Any advice?

I work as an AGM in a busy restaurant. Been working there for just over a year, and haven't had a single raise. I now only make 0.50 cents more than even the lowest paid shift lead but I am doing a lot more work. I'm no longer satisfied with these conditions. Should I try to negotiate a raise or look for other opportunities?

If I should negotiate, any tips?

So I finally got around to watching the Bear. Thoughts? They did get the frantic element right and the little details. But my family at Thanksgiving all seemed to think it was basically a documentary

I work in hospitality right now as a young person without a degree. Are there good opportunities for a career if I move up? Or should I go for a degree and switch to something else?

I have two job offers, one as a waiter and one as a bartender. Which one would you take? I’m thinking bartender for the tips.

Hello I am from Ghana and am looking for a work abroad a company that can support my visa or give me a visa Sponsorship or work permit invitation letter to apply for my visa any help please …

Has anyone ever had to train for more than 3 days to be a server ? ESP with over 10 years experience

My team and I are looking at upgrading our invoicing system for catering gigs as our catering popularity is growing in our area.
Looking for BEO/invoicing/contract software that’s easy to use, saves menus, and not too terribly expensive. Recommendations?