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I am sorry, is this LinkedIn or some dating blog?

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What is a good salary for a director in NY?
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I have a relative who was a restaurant manager. I believe that most managers in the restaurant business work long hours. Hopefully someone else will respond.
I used to work as a manager in the service industry. I definitely worked a minimum of like 60 hours a week. I was making 65k but that was also in Kansas.
Mentor
This would prob be very specific to the company.
I worked as a restaurant manager in 4 different restaurants, and there was a significant difference at all of them. Are you asking to compare to your current job? Or thinking about aiming for a management job?
What state?