Today our building was closed due to some hvac issues… I get paid as usual because I’m salaried but do hourly workers get paid if they don’t actually work? I think our GM said hourly workers would be paid today as an exception - how is it handled in your restaurant?

Select banner hospitals in Phoenix-How is the culture there?

Hello fishes,
Can u pls name a few reputed MNCs in Pune location working in Data Science domain like TCS, Accenture, Capgemini?

What are people's deciding factors between working for a Reseller vs Vendor?

Favorite law firm Instagram account?

Does anyone know how much 1st year associates are making ($$) in tech risk at Goldman Sachs?

I come from a design-heavy background and have been guilty in the past of over-emphasizing aesthetics. What do you think is the proper balance with functionality? How do you think through this?

Has anyone relocated to Pune? I’m confused regarding the office location. And my manager who sits in UK doesn’t have any issue if I continue to WFH

Hey Guys,
Need some reviews (Projects/WLB/Roles)
of Deloitte USI
Technology Strategy - Strategy & Analytics Consulting.
Designation - Consultant

How many days in a week are you visiting office?

recommendations for wedding bands? for both men and women (doesn’t have to be the same brand/shop)

I’m going to be going luxury handbag and shoe shopping in Paris and looking to spend around $10K total. What are some classic things you recommend I consider? I am looking at YSL, Dior lady bag, Ferragamo loafers, etc. I want classic items that will never go out of style and are worth the cost

How much should I ask from IDEMIA for Python Developer role?

YOE: 3.5
CTC: 9LPA

I asked for 14-15 LPA, did I law ball myself?

Haven't put down the paper yet!

Anyone actually use the Networking feature here on fishbowl? Like yeah I see some of you with it on but do you actually use it besides thirsty dms?

Thoughts on $50k for a visual designer in NYC?

So I'm fairly new to the restaurant business; only in like 4 years (only two concepts). Both have been pure chaos that causes so much stress and anxiety. Is this industry wide or am I just unlucky with the 2 concepts I've experienced so far?

So I work as an assistant manager at a restaurant for the past 9 months. I've worked in restaurants for the past 6 years science I was 16. Now I'm 22. I went to a trade school for media and film. I got a dream opportunity to work in the field making about the same or 10% more. I told myself the only reason I'd leave this company is for this type of job. Should I take the chance at this job and leave the restaurant that is on the rise and growing?

I have two job offers, one as a waiter and one as a bartender. Which one would you take? I’m thinking bartender for the tips.

I work as an AGM in a busy restaurant. Been working there for just over a year, and haven't had a single raise. I now only make 0.50 cents more than even the lowest paid shift lead but I am doing a lot more work. I'm no longer satisfied with these conditions. Should I try to negotiate a raise or look for other opportunities?

If I should negotiate, any tips?

My boss is always making last minute changes to my schedule. Adding shifts or asking me to cover for other people. Any advice on how to handle this? I want to be a team player but the last minute changes stress me out.

Has anyone ever had to train for more than 3 days to be a server ? ESP with over 10 years experience

So I finally got around to watching the Bear. Thoughts? They did get the frantic element right and the little details. But my family at Thanksgiving all seemed to think it was basically a documentary

Do you think culinary school is worth it? I've been a waiter for a year but really want to be a chef. The people I work with say to just start in the kitchen and work my way up but I think culinary school might get me where I want to be faster. The cost is pretty insane though. Any advice?

I have a question. I work as an assistant manager been a manager for a while worked for the company for 6 years. I know crew gets paid a dollar less than me yet a do a lot ( its part of my job ) I asked for a raise I was told wait 3 months. Waited I asked again was told I needed to do this this and that. I feel like I'm under paid, but I love my job and crew.

I had quite the day the other day. Coustmer comes in and then ends up leaving with a grossed out look on his face just for him to put in a complaint about my appearance...he down right called me some nasty things for no reason. Still feeling gross about it. He was upset for no reason as far as I'm concerned.