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I make chicken and dumplings.
https://www.kingarthurbaking.com/recipes/chicken-and-dumplings-recipe
I use it to make enchilada soup and mini sheet pan meals.
I shred the whole thing and make rolled up fried flautas (taquitos) or I pan fry the shredded chicken and I season it really well and add some onions when cooking it and make soft tacos! Those are dynamite!
I literally will only use rotisserie chickens to make the following;
*tacos
*burritos
* tostadas
* enchiladas
* Mexican chicken salad
I literally will only use rotisserie chickens to make the following;
*tacos
*burritos
* tostadas
* enchiladas
* Mexican chicken salad