What’s the worst menu trend you’ve seen take over? I’m still traumatized from the truffle oil craze. Everything from fries to mac and cheese got drowned in it, and it wasn’t even real truffle. Trends can be fun, but some are just pure ughhhh.

A recruiter from a firm I applied to reached out about scheduling an interview and I responded 5 minutes later saying I am available whenever. Over two days have gone by and I’ve heard nothing. Is that odd?

What's the comp range for an experienced hire M1 in healthcare management consulting at Deloitte in the NYC area?

How do you get into media buying without experience? Actively looking for a junior media buying position. I've had several final interviews but no luck yet-super competitive!

can anyone tell me what is the work policy in S & P Gurgaon ? is it hybrid model or wfh?

Hi Bay Area 🐠, would you recommend any reliable “man and van” type movers in SF?

Hi all ,
I have cleared my 2 technical rounds for quantiphi and last Monday had discussion with HR. She told that she will get back in 2 day which she didn't. I called her she said she will update me later which she didn't. I called her today where she said it will take time . Please tell me whether is it fine ?

What monetary goal/target are you telling yourself to hit before quitting big law?

Thinking about getting an apartment but the pet fee is ridiculous. How likely is it that I'll get caught if I have a tiny kitten?

Has anyone ever eaten at one of the restaurants at Eataly for a date night? Worth it or too touristy?

Are there any free invoice sending and tracking tools? I’m currently using google sheets but feel like there has to be an easier way.

On a contract negotiation call, opposing counsel kept making sports references, such as “You got four out of six here, take the win and leave this one alone” in regards to reasonable modification...

Shout out to my fellow peeps sending out applications and messaging recruiters and hiring managers on memorial day.

Let’s hear near (<6 months) and long term (1-2 years) lifting / fitness goals!

Ok production companies. Say I’ve got 3 weeks for you to divide up until I need to shoot. How much time do you want to bid/treat the job and how much do you want to prep? 1 week bid/treat, 2 weeks prep?

Investing noob. Just started putting money in back door Roth IRA. Have been losing money each month. I thought the market was doing well… what gives?

Used car prices starting to come down?

There will be an annual holiday called OCCUPY WIREHOUSE where every May 18 financial advisors and their clients congregate arm in arm in front of each firm’s home office as a sign of solidarity.

Thinking about going independent and operating out of my home office. Does anyone have any thoughts to share about that? I’m wondering about clients coming to my home and FINRA issues.

I have two job offers, one as a waiter and one as a bartender. Which one would you take? I’m thinking bartender for the tips.

Do you think culinary school is worth it? I've been a waiter for a year but really want to be a chef. The people I work with say to just start in the kitchen and work my way up but I think culinary school might get me where I want to be faster. The cost is pretty insane though. Any advice?

Any salaried workers figure up their *actual* hourly rate? Oooof what a mistake that was🥴

Hello I am from Ghana and am looking for a work abroad a company that can support my visa or give me a visa Sponsorship or work permit invitation letter to apply for my visa any help please …

So I work as an assistant manager at a restaurant for the past 9 months. I've worked in restaurants for the past 6 years science I was 16. Now I'm 22. I went to a trade school for media and film. I got a dream opportunity to work in the field making about the same or 10% more. I told myself the only reason I'd leave this company is for this type of job. Should I take the chance at this job and leave the restaurant that is on the rise and growing?

I had quite the day the other day. Coustmer comes in and then ends up leaving with a grossed out look on his face just for him to put in a complaint about my appearance...he down right called me some nasty things for no reason. Still feeling gross about it. He was upset for no reason as far as I'm concerned.

Check the overtime laws for your state!!

I just recently worked 58.6 hours in a week, weekly pay, nice OT profit right? Depends on where you live.

In Iowa, there is no Overtime pay mandate, the overtime pay is at the discretion of the business. I received 58.6 hours of base pay for the week.

If the company makes less than $1 million per year or does not engage in intercontinental sales, the company is not required to pay the overtime rate of time and a half, just your base rate.

So I'm fairly new to the restaurant business; only in like 4 years (only two concepts). Both have been pure chaos that causes so much stress and anxiety. Is this industry wide or am I just unlucky with the 2 concepts I've experienced so far?

I work as an AGM in a busy restaurant. Been working there for just over a year, and haven't had a single raise. I now only make 0.50 cents more than even the lowest paid shift lead but I am doing a lot more work. I'm no longer satisfied with these conditions. Should I try to negotiate a raise or look for other opportunities?

If I should negotiate, any tips?

So I finally got around to watching the Bear. Thoughts? They did get the frantic element right and the little details. But my family at Thanksgiving all seemed to think it was basically a documentary