Professional Indian Cuisine Chef | 8+ Years
Experience
Indian Cuisine Chef from Uttarakhand, India with
over 8 years of professional kitchen experience in
reputed hotels and restaurants including Hyatt,
Courtyard by Marriott, The Copper Chimney, and
currently working at Millennium Hotel Singapore.
Specialized in authentic North Indian cuisine,
including tandoori dishes, naan, paratha, curries,
and biryani. Passionate, hardworking,

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