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I've found that family owned places can be difficult places to work if you're not a member of the family. I guess some of them are pleasant enough, but what often happens is there's just blatant favoritism. Which only makes sense, but still, it's supposed to be a business.
going through the same thing right now :/
I have found that small family-owned restaurants are always on the extreme end of the scale. Either the best place you'll ever work for where you are genuinely treated like family. OR you're the outsider garbage and will be treated as such.