Lazy dinner

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I’m loving sheet pan dinners lately too!

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To add a level of laziness, I line everything with aluminum foil so I don’t even have to wash the pan after.

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Rough day in the office and in the mood for something that would toss me around and maybe hurt a little. Black peppercorn crusted bacon left on a smoker too long and covered in jam made from under-ripe red fruits. The 59% ABV is definitely present, and you can smell the peat smoke from across the room. The finish lasts for days. If you’re already into peated scotch but want to crank it up another level, the cask strength Laphroaigs can show you your limits. Hurts soooo good 😌

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Best shows you are binging or have binged? I just finished a cruel summer 🤩

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Almost midnight here and I'm cleaning my medicine cabinet so I can reboot having a regular skin-care routine. I'm listening to one of my favorite musicals, "Ragtime", specifically the song "He Wanted to Say". Living 9 time zones away from home out of the US and watching the BLM movement there, unable to do anything concrete about it from here - this song I've listened to countless times, today about brought me to tears.

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Here’s another dish great with beer. Dakgangjeong: Korean Sweet and Spicy Fried Chicken Wings

Tiny Happy Kitchen recipe link in comments.

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What are you making on July 4th? 🇺🇸 I need some ideas besides hamburgers and hot dogs.

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Any recs for brunch spots? Has to serve brunch on a Friday for a bday.
Thank you all.

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So I finally got around to watching the Bear. Thoughts? They did get the frantic element right and the little details. But my family at Thanksgiving all seemed to think it was basically a documentary

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Additional Posts in #MoskowitzCooks

Here’s another dish great with beer. Dakgangjeong: Korean Sweet and Spicy Fried Chicken Wings

Tiny Happy Kitchen recipe link in comments.

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What are you making on July 4th? 🇺🇸 I need some ideas besides hamburgers and hot dogs.

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Giveaway Announcement: A random number has been generated. Congrats Number 3! Check your email for your Food52 e-gift card. Thank you to everyone for bringing positive energy to this bowl.

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I have tons of mushrooms, what should I cook?

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Christmas Eve appetizer 2: caprese cups

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Good Morning! Croque Madame with Caramelized Onions and Sriracha Bechamel Sauce

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Does anyone else have really random lunches right now?

I made a salad with cucumber and sprouts because that was what I had in my fridge.
Also had some leftover dairy free chicken pot pie filling (we had it on top of parsnip mash last night.)
And a slice of baguette with some exorbitantly priced French butter.

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Copy Cat Auntie Anne’s Pretzels

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What would you serve as a homemade brunch menu for 8? Looking for inspo!

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Here’s one for your Cinco de Mayo celebration tomorrow! 🇲🇽 Tequila Mockingbird! This is a delicious cocktail and one of my favorites. If a watermelon jolly rancher and hot tamale had a baby, it would be this drink. Definitely having this one tomorrow. What is your 5 de Mayo drink of choice?

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Thinking of buying the Caraway cookware set. Has anyone tried it? I'm not much of a cook so it seems like a great set for me (also I'm a total sucker for the design and color options). Blogs I've read have all provided positive reviews but would love to get some personal input!

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Smokey Chocolate Chili - It’s my cheat day and I’m allowing myself some carbs (beans in the chili).

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106 temp in town today. Then AC dies around 4pm… so dinner became homemade 🇵🇭 halo halo since I was in the middle of making ube halaya (jam) and sweetened saba bananas when the AC died.

Layers include homemade ube halaya, sweetened saba bananas and jackfruit, jarred nata de coco (coconut jelly), and canned sweet corn. Topped with shaved ice, evaporated milk and mango ice cream.

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Today's dinner: Zucchini noodles in butter, garlic, lemon, and basil sauce with a side of chicken thigh.

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Working on a new recipe today and tomorrow. Can you guess what I’m making? 😁

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