Clay pot chicken for dinner. Perfect for those cold winter days.

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😋 looks awesome! What other stuff are in, aside from the chicken?

I have not tried using a Dutch oven, I am thinking it may get too much for the rice, although you are suppose to get a bit of a crust. I soak the rice for like 30 mins and then cook it on the stove top, half way through, I add the chicken mixture to the top, and then cook on med low heat until the chicken is cooked through. The juice from the chicken will add more moisture to the rice. I watched a few videos on YouTube on how to make it.

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