Just had a buffet open up near me that serves unlimited whole lobster. can’t even remember the last time I had a lobster. What are you favorite ways to cook up a lobster.

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Grilled. A few years ago, we bought a pack of lobster tails at Costco and grilled them for Christmas Eve dinner. They were so good - and not nearly as rich/heavy when they aren’t doused in butter.

OMG I wonder how much that costs. I haven't had lobster in FOREVER and I have never made it myself. The last time I had it I got it at a local restaurant here in Savannah and it was just okay. It honestly was overcooked.

It was 38.99 for adults. It was definitely over cooked. Unless lobster are always supposed to be semi tough? But I guess you’re going for quantity over quality at a buffet.

I liked them grilled or I like lobster spaghetti or risotto. I hope that buffet is good, most of the buffets in my area closed during the whole pandemic thing. We just have a few golden corrals scattered around the area but that is about it. And it is not like the Golden Corral is all the edible.

Buffet I would say hovered over average. Majority of people seem to be just there for the lobster. All the other food options were good enough to not be bad. More of filler so you’re just not only eating lobster

Never had lobster myself. In an area where it would be questionable at best, and cannot remember seeing it frozen or if that would be worth it to try it like that. Sometimes I wished I lived somewhere different just to be able to get some better sea food options!

I don’t think I can live without fish! Lobster I’ve seen a few lobster tails frozen at supermarkets but maybe it’s just my area. I believe even Costco has lobster tails.

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